🌿 SUSTAINABILITY IN HOSPITALITY AND F&B SECTOR – WHERE TO START?
🌹Greetings to all leaders in hotels, F&B brands and ESG managers! Sustainability can sound complicated and effort consuming for many working in Hospitality and F&B sectors, However, you don’t have to reinvent the wheel or concoct grand strategies; it’s about getting down to business daily operations. And guess what? Odor management is a golden area where we can truly make a splash!
🌹Ever have a guest walked into your hotel or restaurant and been greeted by less-than-pleasant odors? Not ideal, right? And Unpleasant odors lurk everywhere from musty weather, forgotten kitchen grease, to sewage backups.These smells aren’t just a nuisance; they signal potential waste management inefficiencies. But fret not! Regular audits and odor-neutralizing nature-based solutions can bid farewell to funky smells. It’s a win-win for guests and our Mother Earth!
🌹 Solutions for odor management can be simple and sustainable to break down odor-causing bacteria naturally..These actions, though small, significantly reduce your environmental and social footprint, demonstrate your commitment to responsible stewardship. What’s more, innovative techniques not only boost your eco-credentials but also trim unnecessary costs. Who said sustainability can’t be both green and profitable?
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🐠 SWIM OR SINK SESSION: “SUSTAINABLE SOLUTIONS TO ENHANCE CUSTOMER EXPERIENCE IN F&B AND HOSPITALITY”
To find sustainable solutions for these problems and network with other leaders in the industry. Let’s join the Swim or Sink Section: “Sustainable Solutions to Enhance Customer Experience in F&B and Hospitality” a joint-force collaboration between Cá Chép Hub, Eco Solutions, Swiss Alumni Association in Vietnam and Amanaki Hotel.
⁉️ Who should register for the event?
If you are leading in hospitality, F&B industry or ESG practitioners , this event is for you.
👉 Register for the event: https://quickom.net/event/sustainable-solutions-to-enhance-customer-experience-in-fb-and-hospitality-2055 👈
🍀Event Information:
🔊 Speaker:
👩 Ms. Huyen Luong, Founder, Eco Solutions
❓A representative from leading hospitality brand in Vietnam (TBC)
🗓 Date: 27th June 2024
***Entrance Fee includes One Welcome Drink and Canapés.
***All the proceed will be used to provide financial aids for young learners in need of Sustainability Incubator with Youth – Cohort 2 ***
📝 About Sustainability Incubator with Youth: a first-of-its kind program in Vietnam providing the youth with the foundational knowledge, skills, tools and opportunities to learn, practice and work in sustainability.
🕙Time: 5 PM to 8 PM
💻Site: Amanaki Hotel, 10 Nguyen Dang Giai, Thao Dien Ward, HCMC
🌏 Language: English
🎫Ticker: 400,000VND – 300,000VND (for SAAV Members only)
